Add water and cook on medium heat. Nigerian Foods. First visitors from Nigeria took over her time, then I fell ill housing all the nasties – there is a bug going around now, then it was her little girl. While the beans is cooking, prepare the Ewedu Soup which is used to eat the Gbegiri Soup. Gbegiri is one delicacy that needs no introduction to my Ibadan people! Twitter. It’s normally eaten with Tuwo Shinkafa or Amala and Ewedu soup. Twice, or wait 3 times this Gbegiri did not happen. Tozali - September 26, 2019. soft. 1 cup of Brown Beans (Honey Beans) A tablespoon of Crayfish Powder. But for some tough black eyed beans, one hour may not even be enough. Your guests will be amazed at how fast you whip out Gbegiri. 07031052269 or add us on whatsapp. Mummy Naijachef shows us how to make gbegiri without spending time to peel the beans, and without blending the beans. The delicacy is often eaten with Ewedu soup, and beef from chicken or beef stew. It is commonly served with ewedu (a soup made from jute leaves) and amala and stew. Washing it 3. Salt to taste. INGREDIENT *beans *palm oil *pepper *locus beans *onion *crayfish *meat *dry fish *spice DIRECTIONS 1. Even if you have no cooking experience whatsoever, you still can try making it and get a wonderful result! Using the ijabe broom, mash the beans in the pot (make sure there’s water in it) just like it’s done when making ewedu. Lol. It is a soup prepared with beans. Classic Meals. TT&B Beads, Ile-Ife. This takes about 1 hour. Gbegiri soup looks like baby food but it is good when you add Ewedu Soup and meat from your beef , fish & chicken stew. Step 2- After cooking the beans for about 1 hour, press with a spoon or hand (make sure it is clean) to check if they have become soft. Gbegiri soup is mostly for Yoruba’s (Western Nigerian). In a bowl, soak your beans for 30 mins to an hour in water. This Gbegiri soup (beans soup) right here is the truth! A Cooking Spoon of Palm Oil. Gbegiri soup is a popular Nigerian soup. Check the beans from time to time and decide when to take it … RECIPE FOR GBEGIRI SOUP. Alternatively, you can use the blender for this. For some types of beans (eg oloyin or brown beans), you only need to soak for 5 minutes. GBEGIRI (BEANS SOUP) INGREDIENT : ,1 Milk cup of brown beans ,Palm oil ,Locust beans (Iru) ,blended pepper ,meat stock (Omi eran) ,Grinded crayfish ,Seasoning cubes ,Salt STEP 1 : You peeled the beans to remove the shaft. its also known as Beans Soup.Gbegiri soup is a Yoruba (Western Nigerian) soup prepared with beans. 7. You will need to top up the water from time to time but make sure the water is always at the same level as the beans. Some people serve Gbegiri de-constructed. This soup is one of my favorite' it's a yoruba soup (Western Nigeria) made from brown It is a signatory soup to the people of Oyo state in Nigeria. I have seen many ways of making gbegiri soup; with peeled beans, with blended beans, with cooked blended beans etc. Gbegiri soup is usually prepared with beans. We are all fine now, visitors have returned back home, last night was the night for Gbegiri. A food blog with easy and delicious recipes you can make … Zaineey-May 3, 2017. Nigerian Ewa (Beans) Agoyin . Gbegiri is rich in protein thanks to its main ingredient, “beans”. How to Make Bean Soup. Simply leave the beans to … Once you rub the skin and it starts to peel, wash beans completely until all the peels are removed. If you are looking for something to try for dinner with amala, or any "fufu" of choice, then, look no further. Gbegiri soup is a Yoruba (Western Nigerian) soup prepared with beans. Contact us on this No. Enjoy! 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